#Einkorn
Live, measured metrics for the hashtag #Einkorn from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #einkorn
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · mastodon.online (Mastodon public tags API) · fetched 2026-11-08 02:22 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · mastodon.online (Mastodon public search API) · fetched 2026-11-08 02:22 UTCLive pulse
measured · mastodon.online (Mastodon tag timeline) · fetched 2026-11-08 02:22 UTCEverything below is measured over the latest 40 public posts (spanning ~30623 hours).
Posting hours (UTC) — busiest: 08:00
Languages: English (34) · German (4)
Avg boosts / post: 0.9
Top of the latest posts
This may be the first video of #TastingHistory that I watched shortly after it went up. Most of the ones I've seen are a year old at least. Anyways here's one that I'm betting was a lot more interesting to watch than to actually taste. #Öt
After 5.5 hours in the proofer @ 26°C and 3 hours in the fridge (another 15 hours to go before my bake) - multi-seeded (7%) sourdough using an Alaskan starter, 10% scalded home milled Red Lammas flour, 10% scalded home milled rye flour, 5%
Out of the oven - Multi-seeded sourdough using a rye starter, 20% of home milled Einkorn flour and 5% home milled cracked Einkorn wheat plus chopped sage and sage flower petals. #sourdough #bread #breadposting #einkorn #flour #milling #cana
What “einkorn” means
Wiktionary · WikipediaEinkorn can refer to either a wild species of wheat (Triticum) or a domesticated form of wheat. The wild form is T. boeoticum, and the domesticated form is T. monococcum. Einkorn is a diploid species of hulled wheat, with tough glumes (husks) that tightly enclose the grains. The cultivated form is similar to the wild, except that the ear stays intact when ripe and the seeds are larger. The domestic form is known as petit épeautre in French, Einkorn in German, "einkorn" or "littlespelt" in Engli
“Einkorn” on Wikipedia (CC BY-SA) →#einkorn across platforms
every network with a public tag surfaceFollow #einkorn straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/einkorn